SpeciesBrown Bear
Least Concern

Brown Bear

Ursus arctos

About the Brown Bear

The brown bear (Ursus arctos) is the world's most widely distributed bear species, found across a broad arc of habitat spanning North America, Europe, and Asia. Adults vary dramatically in size depending on geography and diet: coastal brown bears in Alaska, which feed heavily on Pacific salmon, are among the largest terrestrial carnivores on Earth, while interior populations in Central Asia tend to be significantly smaller. Brown bears are omnivores, and their foraging behavior directly shapes the landscapes they inhabit. By digging for roots and ground squirrels, dispersing berry seeds across wide territories, and carrying marine nutrients inland from salmon streams, they function as a significant driver of soil turnover and forest nutrient cycling.

Despite an IUCN Red List status of Least Concern, brown bear populations are unevenly distributed and face real pressure in parts of their range. Habitat fragmentation from agriculture, road infrastructure, and human settlement isolates bear populations and reduces genetic diversity, particularly in Western Europe, where small and fragmented groups persist in the Cantabrian Mountains of Spain, the Pyrenees, and the Dinaric Alps. Retaliatory killing following livestock predation remains one of the primary causes of mortality in human-adjacent populations. Legal hunting, where permitted, is regulated in most range countries, but poaching for bear parts, driven by demand in some traditional medicine markets, continues to affect populations in parts of Asia.

Things worth knowing

  • Brown bears can enter a state of torpor during winter months in which their heart rate drops significantly, but unlike true hibernators, they can rouse relatively quickly when disturbed.
  • The Kodiak brown bear (Ursus arctos middendorffi), found only on the Kodiak Archipelago in Alaska, is one of the largest recognized subspecies and can weigh over 680 kilograms in the fall prior to denning.
  • Brown bears have a highly developed sense of smell estimated to be roughly seven times more acute than that of a domestic dog, which they rely on to locate food, detect other bears, and navigate territory.
  • A single brown bear may consume 20,000 or more calories per day during hyperphagia, the intense pre-winter feeding period that can last several weeks in late summer and autumn.
  • In the Greater Yellowstone Ecosystem, brown bears (known locally as grizzly bears) have been documented consuming over 200 different plant and animal species across a single year.
  • The global brown bear population is estimated by the IUCN at over 110,000 individuals, with Russia holding the largest share of that total by a substantial margin.
Who protects them

0 organizations protect the Brown Bear

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